Monday, March 14, 2016

Pork Roast (In the NuWave Oven)

Tonight we decided to make a pork roast in the NuWave Oven. We did one 2 days ago in the Power Pressure Cooker XL and I wanted to see which was better. I have to be honest. I loved them both but the one I liked the taste a bit better was in the NuWave. But in the PPCXL I was able to make gravy from the pork roast. But I would be willing to give up the gravy in order to have a wonderful tasting roast like this one. And it was so easy too.

Pork Roast

Ingredients:
2-3 LB Pork Loin Roast
Salt
Pepper
Worcestershire Sauce

Directions:

Season roast with salt and pepper. Put on some Worcestershire Sauce on the roast and place on the rack (1" - which I discovered means that you turn the rack upside down so it sits lower in the NuWave Oven).

Turn the NuWave Oven on for 18-20 minutes. When done flip roast over and turn back on for another 18-20 minutes.

It is DELICIOUS!!! :)


As a note: Next time I am going to make some slits on the roast and add some garlic, rosemary and thyme in the slits before cooking. This is an idea that a friend of mine on Facebook told me about. She is amazing! I am excited to try this next time.